1. Sauté garlic and onion in butter for 2 minutes. Add shrimps, tuna, bouillon cube, and peppercorn. Saute for 3 minutes.
2. Add DEL MONTE Italian Style Spaghetti Sauce, all purpose cream, tahong stock, and tahong. Season with salt and pepper to taste. Simmer with occasional stirring for 3 minutes. Add parsley and cheese. Pour over or mix with cooked DEL MONTE Spaghetti.
After boiling the mussels, discard shells that do not open. These are mussels that have gone bad and may cause food poisoning.
This Seafood Pasta Royale dish is high in Vitamin A that helps boost the family's immunity. It also has calcium which helps in bone growth and development.