Baked Tahong Recipe

Preparation Time

10 mins.

Cooking Time

20 mins.

Serving Size




1. Preheat oven to 350°F.
2. Arrange tahong in a tray. Spread with DEL MONTE Quick 'n Easy Italian Style Pizza Sauce. Mix all the toppings in a bowl and top each tahong with the mixture.
3. Bake for 5 minutes or until cheese melts.

Chef’s Tip:

Cook mussels only until the shells open. Discard shells that did not open after boiling. Closed shells mean that the mussels are dead and eating them may cause food poisoning.

Lusog Notes:

This Baked Tahong dish is high in calcium, which is not only important for bone health but also for blood clotting. It is also rich in vitamin A that supports normal growth.