1. In a bowl, mix DEL MONTE Quick n Easy Barbecue Marinade, DEL MONTE Sweet Chili Sauce, and sesame oil. Set aside.
2. In a wok, sauté onion, bell pepper, carrot, and green onion then set aside.
3. In the same wok, add oil and sauté the squid rings.
4. Add cooked vegetables, sauce, and simmer until thick.