Frozen Fruit Cake Salad Recipe

End the celebration on a sweet note with this frozen fruity dessert.

4.0
RATING

Frozen Fruit Cake Salad Recipe

Jasminesalik
i like this i wanna try to cook

Life Gets Better
Try it and let us know how it turned out! Enjoy & happy cooking!

Isten
Sarap

Life Gets Better
Masarap talaga ito! And for more recipes to try out, click ka lang sa https://www.lifegetsbetter.ph

Guest
What if no broas? Any recommendation for replacement?

Life Gets Better
Itatanong namin yan sa aming chef! In the meantime, check out our other dessert recipes here https://www.lifegetsbetter.ph/kitchenomics/meal_type/4/dessert. Also, please sign up as a member of Life Gets Better to save your favourite recipes, get tips on preparing healthy meals, watch kitchen tutorials and download exclusive Kitchenomics e-Cookbooks, and many more. Registration is FREE! Just go to https://www.lifegetsbetter.ph/auth/register.

Preparation Time

25 mins.

Cooking Time

2 hrs. and 5 mins.

Serving Size

12

Ingredients:

FOR THE CUSTARD

  • 2/3 cup milk, evaporated
  • 2 1/2 Tbsp sugar, white
  • 2 pc egg yolk
  • 2 Tbsp cornstarch
  • 2/3 cup water
  • 2 Tbsp margarine

FOR THE FRUIT MIXTURE

Preparation

1. TO MAKE THE CUSTARD:  In a bowl, combine half of milk, half of sugar, egg yolks, and cornstarch. Stir well. 
2. In a pot, simmer the other half of milk, water, other half of sugar, and margarine until bubbles start appearing on the sides of the pot. Pour over bowl of egg yolk mixture then stir. 
3. Place strainer over the same pot and pour over the combined mixture. Remove strainer and cook custard over low heat until mixture starts to thicken. Turn off heat and continue stirring. Set aside. 
4. TO MAKE THE FRUIT MIXTURE: In a bowl, combine DEL MONTE Fiesta Fruit Cocktail with other ingredients and mix thoroughly. Set aside in the chiller. 
5. Using an 8 x 12-inch pan, arrange half of broas to cover the bottom of the pan. Drizzle with fruit cocktail syrup. Set aside.
6. Combine fruit mixture and custard. Pour half of it over prepared broas and layer another set of broas on top of mixture. Pour remaining mixture on top. Cover with clingwrap and freeze for 1 hour or overnight. 

Lusog Notes

This dessert is a source of Vitamin B1 needed to convert food into energy and is needed for nervous system and muscle functions.

Chef's Tip

Straining the custard mixture removes any bits from the egg as well as any lumps the custard may have while being heated.

Cooking Skills Needed

  • Mixing

Cooking Tools Needed

  • Pot

Jasminesalik
i like this i wanna try to cook

Life Gets Better
Try it and let us know how it turned out! Enjoy & happy cooking!

Isten
Sarap

Life Gets Better
Masarap talaga ito! And for more recipes to try out, click ka lang sa https://www.lifegetsbetter.ph

Guest
What if no broas? Any recommendation for replacement?

Life Gets Better
Itatanong namin yan sa aming chef! In the meantime, check out our other dessert recipes here https://www.lifegetsbetter.ph/kitchenomics/meal_type/4/dessert. Also, please sign up as a member of Life Gets Better to save your favourite recipes, get tips on preparing healthy meals, watch kitchen tutorials and download exclusive Kitchenomics e-Cookbooks, and many more. Registration is FREE! Just go to https://www.lifegetsbetter.ph/auth/register.

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