Pork Humba With Pine Recipe

Try this Pork Humba recipe made more delicious with Del Monte Pineapple!

Pork Humba with Pine Recipe

Anna Falcon
thank u...it helps me a lot

Life Gets Better
Let us know how your cooking turned out, Irene!

Pren
I will cook this for lunch!

Life Gets Better
Try it and let us know how it turned out! Happy cooking!

Iwona Venice Cisneros
Im so happy because tommorow my mom cook this for the birthday of my brother

Life Gets Better
Thank you Iwona for your message! Let us know how it turned out & happy birthday to your brother. Happy cooking!

May Ann Nuguid
Im excited to cook this

Eileen Asuncion
I saw this in the Kitchenomics cookbook once and asked our maid to cook it for dinner when my in-laws were in town. Sarap! Now, it's a staple every time we have guests coming over. :)

Preparation Time

10 mins.

Cooking Time

1 hr. and 23 mins.

Serving Size

8

Ingredients:

Preparation

1. In a casserole, cook sugar and pork in oil until sugar has caramelized. Add tausi and garlic and cook for few more minutes or until meat is slightly brown.   
2. Add DEL MONTE Red Cane Vinegar, soy sauce, laurel, peppercorn, star anise, and DEL MONTE Original Style Tomato Sauce. Do not stir until it simmers.   
3. Add water, reserved pineapple syrup, and salt. Cover and simmer for 1 hour or until meat is tender. Add DEL MONTE Pineapple Tidbits. Simmer for 2 minutes.   

Lusog Notes

This Pork Humba with Pine recipe contains vitamin B1 that helps support normal growth and helps convert food into energy. It also contains iron that is needed for normal metabolism.

Chef's Tip

Simmer the dish over low heat until it is tender. Slowly cooking meat makes sure that the meat is not only tender but also flavorful.

Cooking Skills Needed

  • Slicing
  • Boiling
  • Simmering

Cooking Tools Needed

  • Bowls
  • Knife
  • Wooden Spatula
  • Casserole
  • Measuring Cups
  • Chopping Board
  • Measuring Spoon

Anna Falcon
thank u...it helps me a lot

Life Gets Better
Let us know how your cooking turned out, Irene!

Pren
I will cook this for lunch!

Life Gets Better
Try it and let us know how it turned out! Happy cooking!

Iwona Venice Cisneros
Im so happy because tommorow my mom cook this for the birthday of my brother

Life Gets Better
Thank you Iwona for your message! Let us know how it turned out & happy birthday to your brother. Happy cooking!

May Ann Nuguid
Im excited to cook this

Eileen Asuncion
I saw this in the Kitchenomics cookbook once and asked our maid to cook it for dinner when my in-laws were in town. Sarap! Now, it's a staple every time we have guests coming over. :)

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