Beef Taco Recipe

Prepare tacos in a flash with this easy recipe.

3.3
RATING

del-monte-kitchenomics-beef-taco
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Preparation Time

10 mins.

Cooking Time

11 mins.

Serving Size

6

Ingredients:

  • 6 pc taco shells
  • 1/3 cup tomato, seeded and diced
  • 1/2 cup cheddar cheese, coarsely grated
  • 2 cup lettuce, shredded

Preparation

1. Sauté onion and beef. Cook until browned. Add DEL MONTE Quick 'n Easy Italian Style Pizza Sauce, salt and pepper to taste. Sauté for 2 more minutes. Set aside.
2. Bake taco shells in a preheated oven at 350°F for 3 minutes or in oven toaster for 2 minutes. Fill each shell with sautéed mixture, tomatoes, cheese, and lettuce. Serve.

Lusog Notes

This Beef Taco dish is a source of protein that is needed for growth and development. It also has calcium for bone health and niacin that helps maintain normal structure of the skin.

Chef's Tip

Toasting the taco shells helps it to crisp up, giving the dish a nice mouthfeel.

Cooking Skills Needed

  • Slicing

Cooking Tools Needed

  • Chopping Board
  • Colander
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