Crunchy Hotdog Menudo Recipe

Give lumpia a tasty, Pinoy twist with this recipe!



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Preparation Time

10 mins.

Cooking Time

10 mins.

Serving Size



  • 2 Tbsp oil
  • 1 cup carrot, diced
  • 1 cup potato, diced
  • 300 g hotdog, sliced
  • 1/3 cup bell pepper, green, diced
  • 2 Tbsp raisins
  • 1/4 cup green peas, frozen
  • 10 pc lumpia wrapper, each piece cut into 3 lengthwise


1. Saut√© carrot and potatoes in oil for 2 minutes. Add hotdog, DEL MONTE Quick n Easy Menudo Sauce and remaining ingredients except lumpia wrapper.  Simmer for 5 minutes uncovered.  Set aside.
2. Wrap every tablespoon of mixture in lumpia wrapper pieces and fold in triangular shape.
3. Fry until crunchy.

Lusog Notes

This recipe is a source of vitamin A that promotes healthy skin and normal vision. Vitamin A also helps protect one from infections by making the immune system healthy.

Chef's Tip

The filling should be on the dry side so that the wrapper will not fall apart.

Cooking Skills Needed

  • Pan-Frying

Cooking Tools Needed

  • Chopping Board
  • Wooden Spatula

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