Hawaiian Chicken Salad Recipe

A quick salad recipe that's ready in just 15 minutes!

Hawaiian Chicken Salad Recipe

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Preparation Time

5 mins

Cooking Time

10 mins

Serving Size




1. Cut apples into chunks and soak in reserved pineapple syrup for 5 minutes. Drain when ready to mix with other ingredients.
2. Combine with the rest of the ingredients. Season with salt and sugar. Blend well. Chill before serving.

Lusog Notes

This dish is a source of niacin that promotes normal digestion and healthy skin. Niacin also helps improve circulation and supresses inflammation.

Chef's Tip

When sliced, apples oxidize and turn brown. Prevent this from happening by soaking them in pineapple syrup.

Cooking Skills Needed

  • Slicing

Cooking Tools Needed

  • Chopping Board
  • Measuring Spoon
  • Knife
  • Measuring Cups

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