Fruits For The Gods Recipe

The gods will surely love this heavenly treat, filled with yummy tropical fruit bits.

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Fruits For the Gods Recipe
Lusog Notes:
Did you know that cashew nuts are a good source of plant protein? Protein is needed by the body for growth and maintenance.
Chef's Tip:
Coating the fruits in a portion of the flour keeps them from sinking into the bottom of the pan as the pastry bakes.

Carol Edles
hello po. wla pong egg s ingredients.

Life Gets Better
Itatanong namin yan sa aming chef, Irene.

Guest
Pre heat at 350 deg, how to lower at 350 deg?? typo?

Life Gets Better
Itatanong namin yan sa aming chef! In the meantime, check out our other recipes here https://www.lifegetsbetter.ph/kitchenomics/recipes. Also, please sign up as a member of Life Gets Better to save your favourite recipes, get tips on preparing healthy meals, watch kitchen tutorials and download exclusive Kitchenomics e-Cookbooks, and many more. Registration is FREE! Just go to https://www.lifegetsbetter.ph/auth/register.

Kaye Baring
mam this is alredy bake and pre heated oven at 350F but to lower heat up to same 350F???

Life Gets Better
Itatanong namin yan sa aming chef. In the meantime, please check out our other dessert recipes here: https://www.lifegetsbetter.ph/kitchenomics/meal_type/4/dessert. Happy cooking!

Preparation Time

15 mins.

Cooking Time

1 hr. and 23 mins.

Serving Size

24

Ingredients

  • oil, for greasing
  • 1 1/3 cup all-purpose flour, sifted
  • 3/4 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 can DEL MONTE Fiesta Fruit Cocktail (432g), drained for 2-3 hours
  • 1 cup raisins
  • 3/4 cup butter
  • 1/2 cup sugar, white
  • 3/4 cup sugar, brown
  • 3 pc egg
  • 1 cup cashew nuts, toasted, chopped

Preparation

1. Preheat oven to 350°F. Grease a 13 x 9 x 2-inch pan.
2. Sift flour, baking powder, baking soda, and salt together.
3. Take 1/2 cup of this mixture and mix with DEL MONTE Fiesta Fruit Cocktail and raisins. Set aside.
4. Cream butter until soft and fluffy. Add sugars and blend well.
5. Add eggs, one at a time, beating well after each addition. Fold in the flour mixture.
6. Add cashew and fruit cocktail mixture. Stir to completely blend batter.
7. Pour batter into prepared pan and bake for 10 minutes. Lower heat to 350°F and continue baking for 50 minutes. Cool slightly then cut into bars.

Cooking Skills Needed

  • Baking
  • Toasting
  • Chopping
  • Mixing

Cooking Tools Needed

  • 12" x 8" Rectangular Pan
  • Knife
  • Pan
  • Bowls
  • Measuring Cups
  • Spatula
  • Chopping Board
  • Measuring Spoon
  • Strainer
Lusog Notes:
Did you know that cashew nuts are a good source of plant protein? Protein is needed by the body for growth and maintenance.
Chef's Tip:
Coating the fruits in a portion of the flour keeps them from sinking into the bottom of the pan as the pastry bakes.

Carol Edles
hello po. wla pong egg s ingredients.

Life Gets Better
Itatanong namin yan sa aming chef, Irene.

Guest
Pre heat at 350 deg, how to lower at 350 deg?? typo?

Life Gets Better
Itatanong namin yan sa aming chef! In the meantime, check out our other recipes here https://www.lifegetsbetter.ph/kitchenomics/recipes. Also, please sign up as a member of Life Gets Better to save your favourite recipes, get tips on preparing healthy meals, watch kitchen tutorials and download exclusive Kitchenomics e-Cookbooks, and many more. Registration is FREE! Just go to https://www.lifegetsbetter.ph/auth/register.

Kaye Baring
mam this is alredy bake and pre heated oven at 350F but to lower heat up to same 350F???

Life Gets Better
Itatanong namin yan sa aming chef. In the meantime, please check out our other dessert recipes here: https://www.lifegetsbetter.ph/kitchenomics/meal_type/4/dessert. Happy cooking!

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