Pizzarap Recipe

Serve these rolls as an afternoon snack for your kids or finger food for your next party.

5.0
RATING

Pizzarap Recipe

Leah Macaraeg
Ill try to prepare pizzarap for my kiddos...im a pizza lover...

Life Gets Better
Try it and let us know how it turned out! Happy cooking!

Preparation Time

10 mins.

Cooking Time

40 mins.

Serving Size

10

Ingredients:

FOR THE DIP

  • 1/4 cup mayonnaise
  • 1/2 Tbsp garlic, minced
  • 1/2 tsp lemon rind, grated

  • 1/4 tsp dill, fresh (optional)

Preparation

1. Flatten each piece of bread with a rolling pin. Spread DEL MONTE Sweet Style Spaghetti Sauce on top of bread. Put ham and cheese. Roll carefully and tightly. Secure with toothpick if needed.   
2. Dip each bread roll in beaten eggs, then coat with bread crumbs. Deep-fry until golden brown. Drain on paper towels. If desired, slice diagonally into bite-size pieces. 
3. Combine all ingredients for the dip. Serve with pizzarap.

Lusog Notes

This recipe contains calcium for strong bones and teeth. It also has iron that is needed for normal metabolism.

Chef's Tip

For better texture on the crust, use Japanese style breadcrumbs which are coarser than ordinary breadcrumbs.

Cooking Skills Needed

  • Slicing
  • Deep Frying

Cooking Tools Needed

  • Bowls
  • Knife
  • Pot
  • Chopping Board
  • Measuring Cups
  • Spatula
  • Toothpick
  • Measuring Spoon

Leah Macaraeg
Ill try to prepare pizzarap for my kiddos...im a pizza lover...

Life Gets Better
Try it and let us know how it turned out! Happy cooking!

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